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Annex I Methodology for the Preparation of Scales of Assessments for the Apportionment of the Expenses of the United Nations Current Scale Methodology

By Food and Agriculture Organization of the United Nations

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Book Id: WPLBN0000132525
Format Type: PDF eBook
File Size: 1.7 MB
Reproduction Date: Available via World Wide Web.

Title: Annex I Methodology for the Preparation of Scales of Assessments for the Apportionment of the Expenses of the United Nations Current Scale Methodology  
Author: Food and Agriculture Organization of the United Nations
Volume:
Language: English
Subject: United Nations., Food and Agriculture Organization of the United Nations. FAO agriculture series, Agriculture
Collections: United Nations Food and Agriculture Organization Collection
Historic
Publication Date:
Publisher: Food and Agriculture Organization of the United Nations; Digitizer: Fao

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Agriculture Organization Of The United Nations, F. A. (n.d.). Annex I Methodology for the Preparation of Scales of Assessments for the Apportionment of the Expenses of the United Nations Current Scale Methodology. Retrieved from http://worldpubliclibrary.org/


Description
Nutrition Reference Publication

Summary
Electronic reproduction.

Excerpt
Excerpt: 1. The methodology used in the preparation of the scale of assessments for the period 1998-2000 takes as its starting point the gross national product (GNP) of the Member States of the Organization during a defined base period, for the current scale the six years from 1990-1995. This information was provided by the United Nations Statistics Division, based on information from Member States in the annual national accounts questionnaire. When data was not available from the questionnaire and since figures had to be provided for all Member States for all years of the possible statistical periods, the Statistics Division prepared estimates using other available sources, including the regional commissions, other regional organizations, the World Bank, the International Monetary Fund (IMF) and private sources.

 

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